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Last updated 3 March 2021
1. Open fires and wood burning stoves
Open fires and wood-burning stoves have risen in popularity over recent years. This means we now see more smoke from chimneys which has a negative effect on air quality. This can cause breathing problems such as asthma attacks and contribute to other health conditions. This leaflet provides simple steps for those that use wood burning stoves or open fires to reduce environmental and health impacts.
PDF, 231 KB
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